We are thrilled to share with you our 2016 Annual Report. After three years of operating Terp Farm, we have a lot to celebrate! Terp Farm has produced nearly 30,000 pounds of vegetables for campus and donated over 6,000 pounds of produce. We’ve hosted 19 academic courses and over 2,000 visitors to the farm. See all the details here:
As we prepare for the 2017 spring season, we are happy to reflect on our accomplishments to date and thankful for all the campus and community support. Thank you for being a part of the Terp Farm family! We are eager to see you out at the farm in the coming 2017 season.